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Easy, Healthy Kale Salad
The holidays often call for extravagant meal preparations for family get togethers and potlucks. With this recipe we wanted to give you and your stomach a break from the heavy meals and sugary treats.
If a healthy diet is part of your New Years Resolution, try this quick and easy Kale Salad!
Ingredients
- 1 Large head of kale, stemmed, leaves cut into bite-size pieces
- 1/2 lemon, juiced
- 1/2 cup balsamic vinegar
- 1/3 cup extra-virgin olive oil
- 1/4 cup slivered raw almonds
- coarse sea salt to taste
Directions
- Place kale in a large bowl. Drizzle balsamic vinegar, olive oil, and lemon juice over the top; toss to coat. Add almonds and salt; toss to combine.
- Cover the bowl with plastic wrap and refrigerate until flavors combine, 15 to 30 minutes.
Recipe courtesy of AllRecipes.
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